13 Feb Tuesday, February 14, 2023
HOURS OF OPERATION: MONDAY through FRIDAY from 11 am – 4 pm
Salad Specials
Cubano Sandwich filled with roasted pork, deli ham, Swiss cheese, pickles, mayo and mustard, buttered and grilled, served with a side of greens with a lemon vinaigrette – $17.79
Beer battered Hebi (spearfish) burrito with white or brown rice, pickled vegetables, shredded purple cabbage and a furikake chili aioli, served with a side of mixed greens – $17.79
Entrée Specials
Grilled Kalbi ribs and Korean style spicy pork combo plate – served with rice, kim chee somen noodles and salad – $19.29
Bacon wrapped Hebi (spearfish) topped with a creamy white wine sauce – served with rice, roasted vegetables and salad – $18.99
Lemon thyme chicken thighs topped with a white wine mushroom and onion sauce – served with rice, chow mein and salad – $17.49
Dessert Specials
Strawberry swirled cheesecake OR molten chocolate chip mac nut cookie cheesecake – $7.49
Valentine’s Dinner Menu (available from 4:00 pm – 6:00 pm)
Herb roasted prime rib with au jus and horseradish cream &Alfredo pasta with shrimp combo, served with tossed greens with papaya seed dressing – $48.50 per person
Add a loaded BAKED POTATO filled with sour cream, butter, bacon bits, cheddar cheese and chives – $7.99 each
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29
Please note that a 3% service charge will be applied to all credit card payments.