Friday, February 10, 2023

Friday, February 10, 2023

HOURS OF OPERATION: MONDAY through FRIDAY from 11 am – 4 pm

Salad Specials

California style sushi salad topped with kaiware sprouts, cucumbers and avocado, shoyu wasabi vinaigrette $17.99

Smoked turkey BLT salad: house made smoked turkey with crispy bacon, lettuce tomatoes and mayo over local greens with tomatoe wedges, sliced mushrooms, cucumbers and a creamy Ranch dressing – $17.79  


Entrée Specials 

Aloha Friday Special: Kalua pig, chicken long rice, lomi salmon and Hanalei poi – served with rice and salad – $17.99

Crispy deep fried ehu with a soy vinaigrette, topped with sauteed baby bok choy and lup cheong – served with rice, chow mein and salad $18.99

Carne Asada burrito filled with Mexican style braised beef, shredded cabbage, pico de gallo, avocado and lime crema, crispy cheese layer – served with Mexican rice and lime wedge – $18.29


Dessert Specials

Vanilla butter cake filled with fresh strawberries and Dobash filling, topped with whipped cream – $7.29/slice

Chocolate or Lilikoi butter mochi – $6.49 each




Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29

Smoked Ahi Dip   Small – $8.89 each     Large – $17.59 each



Please note that a 3% service charge will be applied to all credit card payments.