21 Jan Monday, January 23, 2023
HOUR OF OPERATIONS: MONDAY – FRIDAY 11 am – 4 pm
Salad Specials
Sweet and Sour Chicken Bites over mixed greens with grape tomatoes and cucumbers, served with ranch dressing – $17.49
Grilled Citrus marinated Shrimp over quinoa salad with roasted kale and haricot vert, cherry tomatoes, dried fruits tossed in a lemon vinaigrette over shredded Romaine lettuce – $17.79
Entrée Specials
Korean Style Hot Honey Shrimp topped with cheesy corn served with rice, salad and kimchee – $18.49
Lemon Thyme Roasted Chicken with a mushroom white wine butter sauce served with rice and salad – $17.49
Grilled Salmon with a wasabi butter sauce and kabayaki drizzle served with rice, chow mein, and salad – $18.99
Dessert Special
“NATIONAL PIE DAY!”
Pumpkin Cheesecake Crunch Pie – $7.29
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $9.29
Smoked Ahi Dip Small – $8.89 each
Please note that a 3% service charge will be applied to all credit card payments.