Friday, July 8, 2022

Friday, July 8, 2022

Salad Specials

Furikake katsu mahi mahi over mixed greens, served with cucumbers, peppers, red onion and a honey sesame dressing – $17.29

Misoyaki tofu with roasted kabocha, green beans and sesame shiitake mushrooms over mixed greens, served with a sweet soy vinaigrette – $16.79 


Entrée Specials

Crab topped mahi mahi with a wasabi butter sauce and kabayaki, served with crispy pork tonkatsu, rice, chow mein and salad – $17.99 

Deep fried ahi belly with ponzu sauce served with teriyaki pork stir fry, rice, chow mein and salad – $17.99    

Sauteed salmon with a garlic tobiko aioli and furikake, served with rice, chow mein and salad – $18.29


Dessert Special

Dakota’s lilikoi chiffon pie – $6.99


Dinner Entrée Special (available from 4:00 pm – 6:00 pm)

Crispy fried Kauai Shrimp in a sweet and sour sauce

            Entrée Only (No rice or salad) – $24.00




Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29

Smoked Ahi Dip     Small /8 ounce – $8.39 each   or Large/16 ounces – $16.69 each