08 May Monday, May 9, 2022
Salad Specials
Seared sesame crusted ahi sashimi over fresh greens with a honey sesame dressing , carrots and sliced cucumbers – $17.29
Warm honey dijon macadamia nut chicken bites over fresh greens with a balsamic vinaigrette, bell peppers and fresh sliced mushrooms – $16.79
Entrée Specials
Seafood Combo #1: Sautéed fresh ahi with a chili crisp sauce, served with deep fried calamari with a cocktail remoulade – $17.99
Seafood Combo #2: Herb crusted ono with a pickled onion relish served with Parmesan shrimp – $17.99
Okinawan style braised pork and chicken katsu combo plate – $16.89
Dessert Special
Fudge brownie cream cheese pie – $6.99
Dinner Entree Special (available from 4:00 pm – 6:00 pm)
Pepper steak served with fried saimin – $24.00 (no rice or salad)
EXTRAS
Ahi Quinoa Tofu Burger filled with tsukemono remoulade, cucumbers, pickled onions, and lettuce – $8.29
Smoked Ahi Dip small $8.39 (8 ounce) large – $16.69 (16 ounce)
Ulu Chips – $5.49 /bag