Wednesday, April 27, 2022

Wednesday, April 27, 2022

Salad Specials

Imitation crab salad with kalbi tofu and matcha somen over fresh greens served with pickled vegetables and a sweet soy sesame dressing – $16.79

Fire roasted vegetables with olives and chicken tossed in a cheesy Italian vinaigrette served over greens, creamy buttermilk dressing – $16.29

 

Entrée Specials

Alan’s pastele stew and gandule rice plate, served with salad – $17.49

Grilled ahi served with a ginger, soy and sake cream sauce, served with rice, chow mein and salad – $17.99  

Southern style fried chicken and Tater Tot casserole served with a side of tossed greens – $16.49

 

Dessert Special

Coconut tapioca with fresh fruit – $6.99

 

Dinner Entrée Special (available from 4:00pm – 6:00pm)

Alan’s pork adobo with potatoes

Portioned for 2 People – $22.00      Entrée only – No sides or salad

 

 

EXTRAS

Ahi Quinoa Tofu Burger filled with tsukemono remoulade, cucumbers, pickled onions, and lettuce – $8.29

Pickled Warabi, Tomato, and Onion Salad – $6.49 (8 oz)



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