17 Feb February 18, 2022
Salad Specials
Sauteed Salmon over mixed greens with sides of kimchee, pickled vegetables, soy marinated boiled egg, and a creamy honey sesame dressing – $16.99
Turkey Meatball Sub filled with sauteed green bean, seasoned potatoes, red onions, mayo and homemade pickles, served with creamy corn soup, and a side of greens with a strawberry balsamic vinaigrette – $16.99
Entrée Specials
Baked Salmon with a wasabi furikake aioli and kabayaki, served with rice, chow mein noodles and salad – $17.99
Chicken & Waffles served with a Sriracha maple syrup – $15.59
Jon’s homemade Chili served with cornbread, rice, and salad – $16.59
Dessert Special
Molten Chocolate Chip Macadamia Nut Cookies – $6.99 (3 per order)
Dinner Entrée Special (available from 4:00pm – 6:00pm)
Seafood Casserole filled with smoked marlin, ulu, mushrooms, tomatoes, onions, salmon, crab, bacon, Portuguese sausage, and brussel sprouts
Portion for 2 people – $21.00 (only entrée – no rice or salad)
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $8.29
Smoked Ahi Dip
Small – $8.39 Large – $16.69