February 15, 2022

February 15, 2022

Salad Specials

Grilled marinated chicken over fresh Romaine lettuce, with red onion, cucumbers and feta cheese, roasted beet ginger vinaigrette – $16.49

Shrimp and spicy crab tempura roll topped with Kabayaki and pickled vegetables, served over mixed greens with a miso soy dressing – $17.29

Entrée Specials

Grilled teriyaki salmon and vegetable nishime combo, served with rice, chow mein noodles, and salad – $17.79

Sauteed chicken breast over herbed rice pilaf, served with a dijon cream sauce and salad – $17.29

Grilled misoyaki black cod collars, served with rice, chow mein noodles, and salad – $17.49


Dessert Special

Warm chocolate bread pudding served with a cream cheese anglaise – $6.99



Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $7.59