14 Dec Specials for Wednesday, December 15, 2021
Salad Specials
Locally grown roasted vegetable medley over Omao greens, served with balsamic vinegar and olive oil – $16.49 (Vegan and Gluten Free)
Mediterranean style grilled chicken over crisp Romaine lettuces, served with a garlic herb vinaigrette – $16.49
Entrée Specials
Sweet and sour chicken with peppers, onions and pineapple, served with rice, chow mein and salad – $16.49
Shrimp Scampi with penne pasta, served with tossed green salad – $17.49
Sauteed mahi mahi with a brown butter lemon caper sauce, served with rice and salad – $17.99
Dessert Specials
Eggnog custard pie – 6.99 Eggnog butter mochi – $5.79
Gingerbread People! Single – $6.29 each Minis – $6.79 (10 pieces) Reindeer poop – $5.99
Dinner Entrée Special (available from 4:00 pm – 7:30 pm)
Grilled misoyaki pork
Portioned for 2 persons (entrée only – no salad or sides) – $19.50
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $7.59
Smoked Ahi Dip Small – $7.95 (8 ounces) Large – $16.00 (16 ounces)