21 Nov Specials for Monday, November 22, 2021
Salad Specials
Grilled kim chee chicken over fresh greens with a Kochujang ranch dressing, topped with cucumbers and grape tomatoes – $16.49
Warm grilled ono salad with mushrooms, bell peppers and a creamy Italian dressing – $16.79
Entrée Specials (Served with steamed rice, chow mein noodles and salad)
Sauteed ono served with a local lime and ginger butter sauce – $17.79
Baked chicken served with a mushroom and thyme cream sauce – $16.29
Beer battered shrimp served with a Tsukemono remoulade – $17.79
Dessert Special
Banana cream pie – $6.99
Dinner Entrée Special (available from 4:00 pm – 7:30 pm)
Roast pork served with mushroom and onion gravy
Portioned for 2 persons (entrée only – no salad or sides) – $21.00
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $7.59