03 Oct Daily Specials for Monday, October 4, 2021
Salad Specials
Farmer’s Market grilled vegetable salad: warabi, okra, baby carrots and zucchini over local greens with grape tomatoes, red radish, steamed quinoa, Thai basil and pea sprouts, sweet chili nam pla vinaigrette- $16.29
Sauteed ono over fresh Omao greens with julienne peppers, pickled jalapenos, crispy noodles and an Asian black bean vinaigrette – $16.49
Entrée Specials
Smoked chicken breast over pasta, served with a garlic cream sauce – $16.29
Mark’s Place grilled thick and juicy kalbi ribs – $17.49
Sauteed mahi mahi served with a brown butter, lemon and caper sauce – $17.49
Dessert Special
Chocolate Chantilly cake – $6.99
Dinner Entrée Special (available from 4:00 pm – 7:30 pm)
Grilled Teriyaki pork
Portioned for 2 persons (entrée only – no salad or sides) – $20.00
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $7.59
Smoked Ahi Dip 8 ounce – $6.50 each 16 ounce – $13.00 each
Dried Ahi (regular or teriyaki) – $10.00 each