01 Oct Specials for Aloha Friday, October 1, 2021 – Mark’s Place will be closing at 2:00 pm today
Salad Specials
Sauteed mahi mahi over fresh Omao greens, served with a lemon caper vinaigrette, with grape tomatoes, black olives and Parmesan – $16.49
Furikake crusted salmon and crab tempura roll with tobiko and kabayaki over fresh greens and somen noodles, fresh cucumber slices and a soy vinaigrette – $16.79
Entrée Specials
Corned beef hash loco moco – $16.29
Triple combo of Shrimp Tempura, Kalua pork and teriyaki chicken – $16.79
It’s Hawaii Sustainable Seafood Month! Mark’s Place is featuring this seafood special:
SAUTEED FRESH CAUGHT TAAPE OVER PORK HASH, SERVED WITH A CHINESE BLACK BEAN SAUCE – $17.49
Dessert Special
Tropical dream chiffon cake – $6.99
Extras
Ahi/Quinoa/Tofu burger, Tsukemono Remoulade, Cucumbers, Pickled Onions and Lettuce – $7.59
Smoked Ahi Dip 8 ounce – $6.50 each 16 ounce – $13.00 each
Dried Ahi (regular or teriyaki) – $10.00 each