21 Apr Specials for Thursday, April 22, 2021 – Happy Earth Day!
MARK’S PLACE WOULD LIKE TO PARTICIPATE IN EARTH DAY TODAY BY REDUCING WASTE IN OFFERING OUR CUTLERY AND NAPKINS UPON REQUEST.
In other words – we won’t put a fork or napkin in your plate lunch today. Please ask if you need one.
Salad Specials
Marinated tofu over green tea soba noodles and Omao greens, served with a sesame soy vinaigrette – $14.99
Mediterranean style grilled eggplant and tomato salad served with a roasted garlic vinaigrette and feta cheese – $14.99
Entrée Specials
Panko crusted baked mustard chicken with a dijon aioli and mint salad – $15.49
Alan’s spaghetti with meat sauce, served with homemade garlic bread and salad – $15.29
Baked crab crusted ono with a cucumber kim chee relish – $16.99
Dessert Special
Warm banana macadamia nut bread pudding served with crème anglaise – $6.29
Pupus and more!
Ahi/Quinoa/Tofu burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59
Dried ahi (regular or teriyaki) – $10.00
MP Smoked Ahi dip – $6.50 (8 ounce) $13.00 (16 ounce)
Pupus and more!
Ahi/Quinoa/Tofu burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59
Dried ahi (regular or teriyaki) – $10.00
MP Smoked Ahi dip – $6.50 (8 ounce) $13.00 (16 ounce)
MP Kamaboko dip – $6.00
VARIETY OF LOAF CAKES – $6.39
Chocolate Chip Kahlua, Pineapple Rum, and Banana Macadamia Nut
VARIETY OF BAGGED COOKIES – $5.29
Almond, Chocolate Chip Mac Nut, Chocolate Chip Cornflake, Chocolate Chip Craisin, Chocolate Chip Mac Nut Shortbread, Cinnamon Mac Nut Shortbread, Double Fudge Mac Nut, Mac Nut Tea, Oatmeal Raisin, Peanut Butter, and Snickerdoodle
BUTTER MOCHI – $5.29
STRAWBERRY BUTTER MOCHI – $5.59
FUDGE BROWNIES – $5.79
PRUNE MUI – $6.89
ONO POPS are on sale! Buy 4 for $20.00
CONSUMING RAW OR UNDERCOOKED MEATS, POULRTY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOU RISK OF FOODBORNE ILLNES, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. PEOPLE WITH CERTAIN DISEASES (SUCH AS DIABETES, LIVER DISEASE, WEAKENED IMMUNE SYSTEMS, AND CANCER) SHOULD CONSULT WITH A PHYSICIAN BEFORE EATING RAW SEAFOOD BECAUSE THEIR DISEASES OR THE MEDICINE THEY TAKE MAY PUT THEM AT RISK FOR SEARIOUS ILLNESS. EAT RAW SEAFOOD AT YOUR OWN RISK.