Specials for Wednesday, March 17, 2021 – Happy St. Patrick’s Day!

Specials for Wednesday, March 17, 2021 – Happy St. Patrick’s Day!

Salad Specials

Grilled shrimp Caesar salad, house made croutons – $14.99

Seared (rare) fresh ahi over Omao greens with a Kochujang vinaigrette, fried tofu poke, cucumbers and peppers – $14.99

 

Entrée Specials

House cured corned beef brisket with cabbage, carrots and potatoes – $16.59

Seared fresh ahi poke with a spicy aioli – $16.99

Honey soy marinated grilled ahi with fried onion rings $16.99

 

Dessert Specials

Lime jello cream cheese pie – $6.49             Lucky Leprachaun Charms cupcakes  – $6.99 (3 pieces)

Fruity cereal cookie dough cheesecake cupcakes – $6.99 (3 pieces)

 

Dinner Entrée Special  (Available from 4:00 pm – 7:00 pm)

Roast chicken with a creamy mushroom sauce

           Portioned for 2 persons (entrée only – no salad or sides) – $18.00

           Portioned for 4 persons (entrée only – no salad or sides) – $36.00

 

 

Pupus and more!

Ahi/Quinoa/Tofu burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59

Smoked Ahi Dip – $6.00 (8 ounce)   

                                     $12.00 (16 ounces)

Kamaboko Dip – $5.00

Kim chee – Regular or Daikon – $5.00 each

REGULAR DRIED AHI – $10.00

TERIYAKI DRIED AHI – $10.00

SAKURA BOSHI – $12.00

 

 

OMIYAGE

VARIETY OF LOAF CAKES – $6.39

Chocolate Chip Kahlua, Pineapple Rum, and Banana Macadamia Nut

VARIETY OF BAGGED COOKIES – $5.29

Almond, Chocolate Chip Mac Nut, Chocolate Chip Cornflake, Chocolate Chip Craisin, Chocolate Chip Mac Nut Shortbread, Cinnamon Mac Nut Shortbread, Double Fudge Mac Nut, Mac Nut Tea, Oatmeal Raisin, Peanut Butter, and Snickerdoodle

BUTTER MOCHI – $5.29

STRAWBERRY BUTTER MOCHI – $5.59

FUDGE BROWNIES  $5.79

PRUNE MUI  $6.89

 

 

CONSUMING RAW OR UNDERCOOKED MEATS, POULRTY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOU RISK OF FOODBORNE ILLNES, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. PEOPLE WITH CERTAIN DISEASES (SUCH AS DIABETES, LIVER DISEASE, WEAKENED IMMUNE SYSTEMS, AND CANCER) SHOULD CONSULT WITH A PHYSICIAN BEFORE EATING RAW SEAFOOD BECAUSE THEIR DISEASES OR THE MEDICINE THEY TAKE MAY PUT THEM AT RISK FOR SEARIOUS ILLNESS. EAT RAW SEAFOOD AT YOUR OWN RISK.



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