23 Jan Daily Specials for Monday, January 25, 2021
TEMPORARY UPDATED HOURS: MONDAY THROUGH FRIDAY, 10;30 AM – 7:00 PM
Salad Specials
Grilled Teriyaki Chicken and Fish Katsu Combo over Omao Greens , Black Beans, Cucumbers and a Kochujung Vinaigrette- $14.79
Sauteed Salmon and a Grilled Shrimp Skewer over Local Greens, Grape Tomatoes and a Caper Balsamic Vinaigrette – $15.49
Entrée Specials
Baked Kamaboko and Crab Crusted Salmon – $16.99
Roast Turkey with Gravy, Mash Potatoes, Stuffing and a side of Housemade Cranberry Sauce – $16.29
Ono Fish Jun with a Soy Vinaigrette, served with Kimchee Fried Rice – $16.79
Dessert Special
Chocolate Chantilly Cream Puffs – $6.99 (6 pieces per order)
Chef’s Dinner Specials (available from 4:00 pm – 7:30 pm)
Surf and Turf Combo: Top Sirloin of Beef and Shrimp Scampi – $21.99
Teriyaki Meatloaf
Portioned for 2 people – $18.00 (Entrée only – no sides included)
Portioned for 4 people – $36.00 (Entrée only – no sides included)
There’s more!
Ahi/Quinoa/Tofu burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59
Smoked Ahi Dip
$6.00 (8 ounce)
$12.00 (1 pound)
ASSORTMENT OF COOKIES– $5.29 (6 per bag)
BROWNIES – $5.79 (8 per bag)
BUTTER MOCHI – $5.29 (8 per bag)
STRAWBERRY BUTTER MOCHI – $5.59 (8 per bag)
PRUNE MUI – $6.89 (8oz)