Aloha Friday November 6, 2020

Aloha Friday November 6, 2020

Salad Specials

Salmon, Crab, and Avocado Tempura Roll over Matcha Soba Noodles and Local Greens topped with Kabayaki, Tobiko, Garlic Aioli, and Dashi Dipping Sauce – $14.99

Surf and Turf: Tempura Shrimp with Smoked Ahi Spread and Cucumber topped with Seared Kajiki with Chili Garlic Aioli, Kabayaki, and Furikake over Greens served with Char Siu Kalbi Ribs and Korean Ginger Vinaigrette – $14.99


Entree Specials

Furikake Panko Fish Katsu served with a Tsukemono Aioli – $16.79

Shrimp and Ulu Thai Coconut Curry served with Jasmine Rice – $16.49

Kalua Pork Loco Moco – $15.99


Dessert Specials

Molten Brookie Pie – $6.29


Dinner Specials

Grilled Beef Striploin and Fried Shrimp tossed in a Ginger Scallion Pesto served with Rice and Salad – $22.99

Beer Battered Kajiki served with Tartar Sauce and Lemon…You provide the Rice and We provide the Entree

2 People for $18.00 or 4 People for $36.00


We have more…

Ahi Quinoa Tofu Burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions, and Lettuce – $7.59

Smoked Ahi Dip – $6.00 (8oz)/$12.00 (16oz)

Ritz Cracker – $2.00 a Roll

Kamaboko Dip –  $5.00

Pickled Onions – $5.00

Ulu Chips – $3.79 a bag