17 Jun Specials for Thursday, June 18, 2020 – Kupuna Meals today from 9:00 am – 10:00 am!
Today’s Kupuna Meal: Pork with pumpkin and long rice, steamed white rice, tsukemono and fruit (available only from 9:00 am – 10:00 am, for Kupuna ages 60+)
Grilled marinated steak over fresh greens, served with a grape tomatoes and parmesan, citrus Caesar dressing – $14.49
Seared salmon over locally grown Omao greens, with cucumbers, capers, red onion and shredded carrots, creamy balsamic pesto dressing – $14.49
Grilled fresh ahi served with a miso ginger butter sauce – $16.79
Barbecued smoked beef brisket and chicken curry stew combo plate – $15.49
Seared fresh ahi topped with a warabi tomato namasu – $16.79
Ahi Quinoa Tofu Burger with pickled onions, cucumbers, fresh greens and tsukemono remoulade – $7.29
Ube Chantilly filled malasadas – $5.69
Strawberries and cream pie – $5.79
Pau Hana Special (feeds four, available from 4:00 – 8:00 pm)
Kalua pig and cabbage, chicken long rice, steamed white rice, potato macaroni salad and chocolate macadamia nut caramel bars
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.