22 Jun Specials for Tuesday, June 23, 2020
Today’s Kupuna Meal: Beef stew, white rice, potato macaroni salad and fruit (available from 9:00 am to 10:00 am, for kupuna ages 60+)
Salads
House smoked salmon over greens, with peppers, roasted zucchini, red onion and capers, creamy garlic parmesan dressing – $13.79
Sauteed ahi over somen noodles and greens, sesame soy vinaigrette – $13.79
Entrees
Pan style chicken enchilada topped with sour cream, served with a lime infused rice – $14.99
Seafood casserole (filled with ahi, mahi, shrimp, tako, imitation crab, mushrooms, bacon and potatoes) – $16.49
Chicken katsu curry – $15.49
Ahi Quinoa Tofu Burger with pickled onions, cucumbers, fresh greens and tsukemono remoulade – $7.29
Dessert
Whole 6” Lilikoi chiffon pie- $6.29
Pau Hana Special (feeds four, available from 4:00 – 8:00 pm)
Fish and chips with tartar sauce, steamed broccoli and chocolate macadamia nut bars
$59.99
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.