Specials for Thursday, May 28, 2020 – Kupuna Meals today from 9:00 am – 10:00 am!

Specials for Thursday, May 28, 2020 – Kupuna Meals today from 9:00 am – 10:00 am!

Today’s Kupuna Meal:  Miso peanut butter chicken, steamed white rice, tossed green salad and fresh fruit – $10.00 each (for Kupuna ages 60+)

Salads

Seared ahi sashimi over sushi rice and fresh greens, topped with ogo, white and green onion, served with kim chee cucumber and a wasabi vinaigrette – $14.59

Grilled herb marinated hebi (spearfish) over mixed greens with tomatoes, cucumbers and red onion, served with a lemon vinaigrette – $13.99

 

Entrees

Spicy ahi poke bowl over Furikake rice – $9.79

Slow roasted prime rib of beef, served with au jus and horseradish cream  – $17.89

Seafood combo of sautéed FRESH MAHI MAHI with an orange mac nut butter sauce and garlic butter shrimp  – $17.59

Ahi Quinoa Tofu Burger with pickled onions, cucumbers, fresh greens and tsukemono remoulade$7.29

 

 

Dessert

Haupia filled chocolate dobash cake – $5.79

Ube cheesecake – $6.29

 

Pau Hana Special

Miso peanut butter chicken, steamed white rice, potato macaroni salad and strawberry chi chi dango  – $58.99

 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.

 



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