06 Apr Tuesday, April 7, 2020 – Kupuna Meal available today from 9:00 am to 10:00 am!
Today’s Kupuna Meal:
Beef stew, white rice, tossed greens, fresh fruit – $10.00 (Available to all Kupuna ages 60 +)
Salads
Grilled honey, lemon and herb marinated chicken breast over fresh greens, topped with roasted kabocha pumpkin, cucumbers, grape tomatoes, served with a white balsamic vinaigrette – $13.79
Tofu, quinoa, sweet potato and pumpkin cakes over fresh greens, with grape tomatoes, cucumbers and carrots, honey lime vinaigrette – $13.59
Entrees
Roasted ½ chicken with a hoisin barbecue glaze – $15.29
Fish jun served with a chili aioli – $16.29
IT’S PRIME RIB TUESDAY!
Herb, garlic and salt crusted prime rib of beef, served with creamy mashed potatoes, au jus and horseradish cream – $17.79
Ahi/Quinoa/Tofu burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59
Desserts
Hanalei taro malasadas served with a coconut caramel sauce – $5.49 (6 pcs.)
Chocolate dobash cake – $5.79
Pau Hana (available by 4pm – feeds four)
Okinawan Style Braised Pork, Steamed White Rice, Potato Macaroni Salad and Green Tea White Chocolate Cream Cake
$54.99
Please be safe KAUAI!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.