13 Apr Tuesday, April 14, 2020 – Kupuna Meal available today from 9am until 10am!
Today’s Kupuna Meal:
Chicken and vegetable stir fry, steamed white rice, fruit and dessert – $10.00
Grilled shrimp over fresh grown lettuces, served with cucumbers, grape tomatoes and carrots, honey lime vinaigrette – $13.79
Spinach tortilla filled with turkey breast, 3 mustard blend, tomatoes, greens and carrots, served with fresh cut veggie sticks with dip and fresh pineapple – $13.39
Grilled freshly caught ono served with a lemon caper butter sauce – $16.99
New York steak prepared sous vide style, served with roasted garlic mashed potatoes – $17.49
Chicken and vegetable stir fry – $14.59
Lilikoi chiffon pie – $5.79
Pau Hana (available by 4pm – feeds four)
Furikake crusted FRESH CAUGHT AHI with a wasabi aioli, steamed white rice, tossed green salad and cream filled malasadas
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.