08 Apr Thursday, April 9, 2020 Kupuna meal available today from 9:00 am to 10:00 am!
Today’s Kupuna Meal:
Baked chicken with stuffing and gravy, rice, tossed salad, dessert – $10.00
Salads
Herb crusted ono over fresh greens, served with a roasted corn relish, cucumbers, tomatoes and an orange balsamic dressing – $13.89
Tofu poke over fresh greens, served with roasted corn, cucumbers and tomatoes, ginger sesame dressing – $13.59
Entrees
Beer battered mahi mahi served with Kettle chips and tartar sauce – $16.99
Alan’s seafood casserole filled with ahi, ono, tako, ika, shrimp, bacon and potatoes – $16.49
Baked chicken served with stuffing and gravy – $14.99
Ahi/Quinoa/Tofu burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59
Desserts
Ube Chantilly cheesecake – $6.29
Haupia filled malasadas – $5.79 (6 pieces per order)
Pau Hana (available by 4pm – feeds four)
Fresh corned beef with braised carrots and cabbage, steamed white rice, potato macaroni salad and chocolate Kahlua loaf cake
$58.99
Please be safe KAUAI!
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.