Thursday, February 6, 2020

Thursday, February 6, 2020

Salads   

Herb crusted ono over mixed greens, with shredded carrots, served with a sun dried tomato parmesan dressing – $13.89

California style sushi salad topped with crispy shrimp tempura, shoyu wasabi – $14.29

 

 

 

Entrees

Furikake crusted fresh shutome drizzled with kabayaki  – $16.79

Chinese style black bean chicken and vegetable stir fry with tofu – $14.79

Mark’s Place famous smoked ahi (tuna) melt on freshly baked whole wheat bread, served with seasoned French fries$15.29

 

 

 

Dessert

Citrus pineapple cake – $5.79

 

Don’t forget that Valentine’s Day is just around the corner!  Call us ASAP to order your Valentine’s Day sweets!