Monday, February 10, 2020

Monday, February 10, 2020

Salads   

Grilled Teriyaki Chicken over Local Greens, topped with a Roasted Corn and Black Bean Relish, Grape Tomatoes, Cucumbers and a Cool Buttermilk Dressing  – $13.69

Sauteed Ahi and Sesame Tofu over Locally Sourced Greens, Tomatoes, Peppers, Taro Sweet Potato Salad and a Meyer Lemon Vinaigrette  – $13.99

 

 

Entrees

Citrus Marinated and Grilled Shutome with a Lime Ginger Butter Sauce –  $16.79

Spaghetti with Meat Sauce, Toss Green Salad – $13.29

Kalua Pig and Teri Chicken Combo – $13.99

 

 

Desserts

Lilikoi Chiffon Cake – $5.79

 

 

 Today is the last day to order your Valentine’s Day sweets! Call us now!