Tuesday, February 11, 2020

Tuesday, February 11, 2020

Salads   

Grilled shutome over Kailani Farms mixed greens, with Grape Tomatoes, Carrots and Cucumbers, white balsamic vinaigrette –  $13.89

Grilled kalbi style chicken wrap filled with an Asian slaw and kim chee aioli, served with green salad and pickled cucumbers  – $13.49

 

 

Entrees

Pan style pork lau lau –  $14.89

Grilled shutome served with a Myer lemon vinaigrette – $16.79

Beer battered shrimp and kalbi chicken combo plate – $14.59

 

 

Desserts

Tropical dream chiffon cake – $5.79

Coconut tapioca with fresh fruit – $4.49