Aoha Friday, January 17, 2020

Aoha Friday, January 17, 2020

Salads   

Sauteed mahi mahi over mixed greens, topped with a grilled pineapple relish, strawberry balsamic vinaigrette  – $13.89

Grilled kalbi chicken over mixed greens with peppers, grape tomatoes and green onion namul, creamy honey sesame dressing  – $13.69

 

 

Entrees   

Sauteed ahi served with a soy mustard butter sauce and kabayaki  – $16.89

Corned beef hash loco moco – $14.29

Baked cheeseburger macaroni  – $13.49

 

 

Desserts

Chocolate Chantilly cream puffs  – $5.79

Fresh strawberry cake$6.79



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