Tuesday, January 7, 2020 – Happy New Year!

Tuesday, January 7, 2020 – Happy New Year!

Salads   

Sauteed salmon over sushi rice and fresh greens, with cucumbers, bean sprout namul and pickled radish, citrus soy vinaigrette – $13.99

Grilled barbecue chicken over fresh greens, with grape tomatoes, carrots and red onion, creamy buttermilk dressing – $13.69

 

 

Entrees   

Furikake crusted ahi served with a wasabi aioli  – $16.79

Chili dogs topped with diced onions and cheddar cheese, served with homesyle kettle chips – $14.59

Pork nishime and grilled teriyaki beef combo plate  – $15.49

Ahi/Quinoa burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59

 

 

Desserts

Chocolate banana cream pie – $5.59



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