Monday, November 25, 2019

Monday, November 25, 2019

Today is the last day to order pies for Thanksgiving.  Give us a call now!

 

Salads   

Compressed watermelon over mixed greens, with feta cheese, red onions and savory walnuts, strawberry balsamic vinaigrette – $13.59

Sauteed salmon over mixed greens, with grape tomatoes, shredded carrots, red onion and savory pecans, white balsamic vinaigrette – $13.89

 

 

Entrees   

Cheese and chili pasta bake served with tossed greens  – $13.49

Tempura battered ono served with a wasabi aioli and kabayaki – $16.79

Grilled ahi served with a gingered soy sake butter sauce  – $16.79

Ahi/Quinoa burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59

 

 

Desserts

Blueberry cream cheese cake – $5.79

 

 



Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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