Aloha Friday, October 11, 2019

Aloha Friday, October 11, 2019

Salads   

Grilled ahi over mixed greens, with grape tomatoes, cucumbers and red onion, served with a wafu dressing – $13.79

Grilled kalbi chicken over mixed greens, served with cucumbers, red onion and pickled vegetables, caramelized shiro miso sesame vinaigrette – $13.59

 

 

Entrees   

Herb crusted fresh opah served with a warm tomato garlic confit – $17.29

Pulehu 1/2 chicken – $15.49

Grilled ahi served with a Japanese wafu vinaigrette – $16.79

Ahi/Quinoa Burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59

 

 

Dessert  

Jewel’s chocolate coconut Kahlua rum pie (whole 5″ mini pie) – $6.59