Monday, September 23, 2019

Monday, September 23, 2019

Salads   

Sweet Potato and Taro Croquettes over Kailani Farms Greens, Tomato Cucumber Relish and a Honey Sesame Dressing – $13.29

Sauteed Ono over Fresh Greens, Bean Sprout Namul, Tomatoes, Cucumber and a Kochujang Vinaigrette – $13.79

 

Entrees   

Triple Combo, Grilled Teriyaki Beef, Pork Nishime and Shrimp Tempura  – $15.59

Grilled Ahi with a Soy Sake Butter Sauce  – $16.69

Deep Fried Sweet Chili Kauai Shrimp – $16.69

Ahi/Quinoa Burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59

 

Dessert  

Strawberry Lilikoi Cheesecake with Vanilla Cream and a Strawberry Sauce  – $5.79