Tuesday, August 20, 2019

Tuesday, August 20, 2019



Spicy mahi mahi wrap filled with fresh Romaine lettuce, bean sprouts, carrots and pickled radish, served with a side of greens – $13.69

Sauteed mahi mahi over fresh greens with red onions and carrots, topped with a fresh avocado and tomato relish – $13.89



Braised pork with kabocha pumpkin – $14.59

Thai coconut curry chicken wings served with Basmati rice  – $15.29


TRAVELING PLATE HI 2019* special:

Grilled ono served with a gingered Chinese black bean vinaigrette – $17.79


Ahi/Quinoa Burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59



Peanut butter cookies and cream pie – $5.59



*Mark’s Place is a Kauai ambassador for Traveling Plate HI, which will be supporting The Surfrider Foundation for the entire month of August.  A portion of proceeds from the sale of this each “Traveling Plate” special will be donated to Surfrider Hawai’i, which helps protect Hawaii’s beaches and helps in conservation efforts statewide.