Tuesday, August 20, 2019

Tuesday, August 20, 2019

 

Salads   

Spicy mahi mahi wrap filled with fresh Romaine lettuce, bean sprouts, carrots and pickled radish, served with a side of greens – $13.69

Sauteed mahi mahi over fresh greens with red onions and carrots, topped with a fresh avocado and tomato relish – $13.89

 

Entrees   

Braised pork with kabocha pumpkin – $14.59

Thai coconut curry chicken wings served with Basmati rice  – $15.29

 

TRAVELING PLATE HI 2019* special:

Grilled ono served with a gingered Chinese black bean vinaigrette – $17.79

 

Ahi/Quinoa Burger with a Tsukemono Remoulade, Sliced Cucumbers, Pickled Onions and Lettuce – $7.59

 

Dessert    

Peanut butter cookies and cream pie – $5.59

 

 

*Mark’s Place is a Kauai ambassador for Traveling Plate HI, which will be supporting The Surfrider Foundation for the entire month of August.  A portion of proceeds from the sale of this each “Traveling Plate” special will be donated to Surfrider Hawai’i, which helps protect Hawaii’s beaches and helps in conservation efforts statewide.

 

 



ONLINE ORDERS - Pick Up