Thursday, May 16, 2019

Thursday, May 16, 2019

Mark’s Place will be closing at 2:00 pm today due to catered events this evening

Salads   

Herb crusted shutome over mixed greens served with grape tomatoes, shredded carrots and bell peppers, lemon parmesan vinaigrette – $13.79

Savory shrimp with onion bacon “jam” over Omao grown greens, with olives and pickled jalapenos, strawberry balsamic vinaigrette – $13.89

 

Entrees   

Grilled tandoori style mahi mahi topped with a cucumber raita  – $16.89

Grilled chicken breast sandwich with a pesto aioli, served with truffled parmesan french fries  – $14.29

Chinese roast pork stir fry – $14.89

Ahi/Quinoa Burger with a tsukemono remoulade, sliced cucumbers, pickled onions and lettuce – $7.59

 

Dessert    

Lime cream cheese mini pie – $5.59