Thursday, February 7, 2019

Thursday, February 7, 2019

Salads   

Sesame crusted Salmon over Kailani Farms mixed greens with roasted zucchini, cucumbers and carrots, garlic miso dressing – $12.99

Shredded buffalo chicken over mixed greens and bell peppers, served with a bleu cheese buttermilk dressing – $12.69

 

Entrees   

Panko baked pork chops with a mushroom and onion gravy  – $14.69

Blackened Ahi with a tomato, corn and black bean salsa – $16.99

Coconut Thai curry chicken wings – $13.99

Ahi-Quinoa burger with a tsukemono remoulade, pickled onions, sliced cucumbers and lettuce – $7.49                           

Dessert    

Milk Tea Boba Cake  – $5.59 each

Apple cinnamon butter mochi – $3.79

 

Today’s Pau Hana Special

Lasagna with meat sauce, garlic bread, tossed green salad, and Apple Cinnamon butter mochi – $56.99



Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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