Tuesday, January 8, 2019 – Happy New Year!

Tuesday, January 8, 2019 – Happy New Year!

Salads   

  • Sauteed hebi over mixed greens, served with a creamy honey sesame dressing – $12.79
  • Spicy chicken salad wrap filled with pickled vegetables, shredded lettuce and carrots, served with fresh orange wedges – $12.59

Entrees   

  • Pork adobo  – $13.59
  • Sauteed opakapaka served with a Chinese black bean ginger butter sauce  –  $16.99  
  • Beer battered hebi (spearfish) served with a Thai coconut curry sauce – $16.59

Dessert    

  • Lilikoi chffon mini pie – $5.59

 

 

 

Today’s Pau Hana Special

Roast pork with gravy, steamed white rice, potato macaroni salad and pina colada cream pie

$56.99



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