Friday, December 28, 2018

Friday, December 28, 2018

Salads

BBQ pulled Chicken over Mixed Greens with Sweet Corn, Black Beans, Bacon Bits, Buttermilk House Dressing $13.59

Kim Chee Shrimp and Crab over Fresh Greens, Warabi Namasu, Cucumber, Pickled Ginger, Kochujang Vinaigrette $13.79

 

 

Entrees

Sauteed Shutome with a Shiro Miso Aioli – $15.59

Beer Battered Shrimp with a Tsukemono Remoulade – $15.29

Pulehu Style Grilled Kalbi Ribs $16.59

 

Dessert

Gingerbread Strawberry and Cream Pie –  $5.29

 

Today’s Pau Hana Special (feeds a family of four)

Sauteed Ahi with a Macadamia Nut Butter Sauce, Steamed White Rice, Potato Macaroni Salad, and a Loaf Cake – $55.99



Advisory COVID-19

We welcome you, our customers as we continue to implement preventive measures in line with the recommendations of the Centers for Disease Control (CDC), the State of Hawaii’s Department of Health and the County of Kauai.

Health and safety protocols are in place and in some cases are being enhanced in response to the threat of COVID-19. We are happy to announce that none of our employees have traveled to high risk areas. We have asked our staff who have traveled out of state to self-quarantine for 14 days.

We have also shared specific instructions with our employees on the importance of proper hygiene and self-care and staying home if they are sick. The health and safety of our customers and employees continues to be our number one priority. We will continue to closely monitor this situation and evaluate additional measures as needed to protect you and our staff. 
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