Wednesday, September 5, 2018

Wednesday, September 5, 2018

Salads

Herb crusted sauteed ahi over mixed greens, served with a white balsamic vinaigrette  –  $12.59

Honey lemon glazed fried chicken wings over fresh Omao greens, served with buttermilk dressing  – $12.59

 

 

Entrees

Seared fresh ahi served with a shoyu mustard butter sauce – $16.29

Wok fried Chinese roast pork with vegetables- $13.59

Grilled fresh caught ahi served with a sweet chili aioli – $16.29

 

 

Dessert

Toasted Hawaiian cake –  $5.29

 

 

Today’s Pau Hana Special:

Sesame Crusted Seared FRESH Ahi With A Kabayaki Glaze, Steamed White Rice, Tossed Greens, and Corn Cookies

$55.99



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