Wednesday June 13, 2018 Specials

Wednesday June 13, 2018 Specials

Salads

Grilled Chicken Caesar Salad $12.59

Lemon Herb Ono over Baby Greens with mushroom, cucumber, tomato and a Creamy Italian Dressing – $13.59

 

Entrees

Cornmeal Crusted Opakapaka with a Sundried Tomato Caper Cream Sauce – $16.29

Roast Pork Stir fry with Choi sum – $12.95

Furikake Crusted Fresh Shutome with Wasabi Aioli – $16.29

 

Dessert

Chocolate Chip Cornflake Cookie Sandwich Filled with Cream cheese Frosting – $5.59

 

Pau Hana

Roast Pork with Gravy, Steam Rice, Potato Macaroni Salad, and Pumpkin Crunch – $48.00

(Feed 4 people)

 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.



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