Tuesday June 12, 2018 Specials

Tuesday June 12, 2018 Specials

Aloha Everybody! Sorry, but we will be closed for 1/2 day Today. Due to a catering event we have later in the evening.

 

Salads

Furikake crusted Tofu over Kailani Farm Baby Greens with Edamame, Cherry Tomatoes and a Creamy Soy Vinaigrette $11.59

Buttermilk Chicken Bites over Omao Farm Hydrophonic Greens with Tomato Wedges, Shredded Cheddar Cheese and Ranch Dressing – $12.59

 

Entrees

Char Siu Kalbi Ribs and Fried Sweet Chili Chicken – $14.95

Pulehu 1/2 Chicken – $13.29

Grilled Shutome with Yuzu Tobiko Butter Sauce – $16.29

 

Dessert

Pumpkin Crunch Topped with a Chantilly Cream and drizzled with a Chocolate Sauce – $5.59

 

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have a medical condition. People with certain diseases (such as diabetes, liver disease, weakened immune systems, and cancer) should consult with a physician before eating raw seafood because their diseases or the medicine they take may put them at risk for serious illness. Eat raw seafood at your own risk.



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