Monday, March 5, 2018 – It’s Localicious Month at Mark’s Place

Monday, March 5, 2018 – It’s Localicious Month at Mark’s Place

Please order the “Localicious dish” to support AG Education in Hawaii . Our featured Localicious entree will be offered for the entire month of March only!

 

Salads

Roasted vegetables over mixed greens, with baby tomatoes, queso fresco and a lemon vinaigrette – $12.49

Grilled shrimp over baby greens, with cucumbers and tomatoes, papaya seed dressing – $12.79

Entrees

Roast pork with gravy and chicken katsu combo plate  – $13.29

Grilled ono served with a basil pesto cream sauce – $15.79

Chef Gavin’s Localicious dish:  Smoked Makaweli Beef Brisket Finished with BBQ Sauce and a Roasted Garlic Aioli, Taro and Local Vegetable Hash, Hanalei Taro Corncakes, Homemade Sauerkraut, and Kauai Grown Mixed Greens with House Papaya Seed Dressing – $15.49

Dessert

Popcorn panna cotta with caramel sauce – $4.29     

Savory Portuguese sausage malasadas$4.59 (6 pieces)

 

 

Today’s Pau Hana Special

Roast chicken with mushroom gravy, steamed white rice, tossed green salad and lilikoi cheesecake   $45.95

 



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