26 Feb Tuesday, February 27, 2018
Salads
Southwestern Chicken Salad. Grilled Marinated Chicken Skewer, Roasted Corn Black Bean Tomato Relish, Crispy Corn Tortilla Strips and a Chipotle Lime Dressing – $12.49
Crab and Grilled Broccoli Salad with Lemon Olive Oil Aioli over Greens, with Pickled Jalapeno and Crispy Fried Ika – $12.89
Entrees
Sweet and Sour Spareribs – $12.89
Cowboy Style Hamburger Stew – $12.79
Grilled Ono with a Tomato, Cucumber and Ogo Relish – $15.59
Dessert
Pumpkin Custard Walnut Crunch with a Gingerbread Crust – $5.59
Pau Hana Special
Japanese Style Pork and Vegetable Curry, Steamed White Rice, Potato Macaroni Salad and a Pumpkin Walnut Crunch with a Gingerbread Crust
$45.95